Zigante Tartufi Shop and Gourmet Restaurant ★ 4.4
Truffle-house restaurant at Livade in the Mirna valley pairing seasonal Istrian truffle dishes with regional wine, attached to the Zigante Tartufi shop.
Rustic Valbandon konoba built around an open fireplace and a wooden-ceiling dining room, traditional Istrian fare with a regional wine list, open Tuesday to Sunday evenings.
Awards: Michelin Guide selection (Croatia 2026) 2026
Address: ul. Pineta 25, 52212 Valbandon, Croatia, Istria
Truffle-house restaurant at Livade in the Mirna valley pairing seasonal Istrian truffle dishes with regional wine, attached to the Zigante Tartufi shop.
Hotel restaurant inside Roxanich's Motovun cellar and design hotel, serving zero-kilometre Istrian cuisine matched to the estate's macerated whites and reds.
Relais and Chateaux estate dining room at Meneghetti near Bale, long lunches and dinners built from the property's own wine, olive oil and kitchen garden.
Rovinj fine-dining room from chef Danijel Djekic in a stone courtyard near St Euphemia, Flora and Fauna tasting menus and a cellar weighted to Croatian wine alongside Champagne.
Awards: Michelin Guide, one star (Croatia 2026) 2026
Fernetich family hotel restaurant in Brtonigla pairing chef Floriana Ruzic's Istrian hinterland-to-sea menu with an interesting wine list and four house olive oils.
Awards: Michelin Guide, one star (Croatia 2026) 2026, Jeunes Restaurateurs member 2026
Fisherman-run Banjole konoba where chef-patron Danilo Skoko presents the day's catch tableside, over two decades of seasonal seafood cooking south of Pula.
Awards: Michelin Guide selection (Croatia 2026) 2026
Discover Istria's authentic charm with our Olivo Istriano experience, blending history, tradition, and flavors. Walk through our orchard, home to 31 varieties of fresh...