La Tunella Biancosesto
La Tunella's flagship dry white blend of Friulano and Ribolla Gialla with extended Slavonian oak ageing. Yellow apple...
EUR 32 to 48 at retail
La Tunella was founded in 1960 by the Zorzettig family at Ipplis (Premariacco), in the centre of the Colli Orientali. Today brothers Massimo and Marco Zorzettig run the operation.
Tasting: Cellar visit at Ipplis by appointment with a vineyard walk and a flight of the Biancosesto Bianco, Sciarmat Sparkling and Refosco Rosso. The on-site agriturismo offers farmhouse rooms.
La Tunella's flagship dry white blend of Friulano and Ribolla Gialla with extended Slavonian oak ageing. Yellow apple...
EUR 32 to 48 at retail
La Tunella's classical Colli Orientali Friulano, yellow apple and bitter almond aromatics over a saline almond-skin finish.
EUR 18 to 26 at retail
Indigenous Schioppettino with the variety's signature white-and-black-pepper aromatics. La Tunella's Schioppettino is...
EUR 28 to 42 at retail
Discover the artisanal process of crafting Prosciutto Crudo San Daniele ham with an exclusive guided factory tour followed by a tasting lunch of cured meats, cheeses, ...
Join a special guided visit and wine tasting surrounded by the enchanting landscape beloved and described by Ernest Hemingway in “Across the river and into the trees”
Tasting of 3 wines with a platter of cold cuts, a tour of the estate, the vineyards and Miravé. Extra: a quad bike tour through the vineyards and woods, and a tasting ...