Dry · Light-bodied · High acidity · Festive
Bright citrine with a fine and persistent bead, and an elegant nose of green apple, citrus and toasted bread.
Cuvées
Dry · Festive
Dry · Festive · Elegant
Dry · Medium-bodied · Racy acidity · Festive · Elegant
Intensely citrine, with stone fruit and wet stone behind a delicate brioche note, elegant in the mouth with a fine bead and crisp acidity.
Dry · Light-bodied · High acidity · Festive · Refreshing
The estate calls it a symphony of papaya, grapefruit and apple, fresh, elegant and lively, from ungrafted pé franco Touriga Nacional worked in barrel.
Dry · Light-bodied · High acidity · Festive · Refreshing
A blanc de noirs from equal Touriga Nacional and Rufete, ten months on lees: green apple and brioche with white flowers, fresh and elegant with a mineral finish.
Dry · Light-bodied · High acidity · Festive
A brut sparkling from two red Dão varieties, floral on the nose with fresh fruit and toasted nuances.
Dry · Medium-bodied · High acidity · Festive · Refreshing
A blanc de noirs pressed straight off Touriga Nacional and Tinta Roriz, robust and delicate at once after a year on fine lees.
Dry · Light-bodied · Racy acidity · Festive · Refreshing
A blanc de noirs from red grapes with crisp, well-integrated mineral acidity, a delicate and lively mousse and a notably persistent finish.