Dry · Medium-bodied · Low tannin · Racy acidity · Elegant · Festive
Extra-brut Blanc de Blancs aged on lees for over seven years; taut citrus core, deep autolytic spice and a long lemony finish.
Cuvées
Dry · Full-bodied · Medium acidity · Elegant
Dry oak-aged Chardonnay from Hohen-Suelzen calcareous parcels, white peach and hazelnut with a creamy mid-palate and saline finish.
Dry · Full-bodied · Medium acidity · Elegant
Oak-aged dry Chardonnay from Appenheim Kalkmergel parcels, white peach and hazelnut with a creamy mid-palate.
Dry · Full-bodied · Medium acidity · Elegant
Oak-aged dry Chardonnay from Ingelheim calcareous parcels, white peach and hazelnut with a creamy mid-palate.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Festive
100 percent Chardonnay Reserve Sekt with creamy mid-palate, soft oak spice and a long lemony finish; the Blanc de Blancs at Raumland.
Cuvee Katharina
4.5
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Festive
A Chardonnay-Pinot Noir Tradition cuvee with creamy mid-palate and soft autolysis; the dinner-party Sekt at Raumland.
Dry · Medium-bodied · Low tannin · High acidity · Festive · Refreshing
A Riesling-led traditional-method Sekt at Raumland; bright, citrus-driven and softly autolytic for the dinner table.
Dry · Full-bodied · Medium acidity · Elegant
Oak-aged dry Chardonnay from the Steinacker single vineyard at Appenheim, white peach and hazelnut with a creamy mid-palate and stony finish.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Festive
A long-lees-aged Pinot-Chardonnay-Weissburgunder Sekt with fine mousse, creamy mid-palate and savoury autolytic depth; Volker Raumland's flagship Grande Cuvee.
Dry · Full-bodied · Low tannin · High acidity · Elegant · Savoury
Ingelheim Chardonnay GG from Schloss Westerhaus's monopole; medium-full weight, creamy texture and oak spice over a fresh acid spine.