CuisineSingle Ikigai tasting menu fusing Japanese technique with Bierzo produce, from yakitori of wild boar and apple to ningyo-yaki of botillo
NeighbourhoodPonferrada

Awards: MICHELIN Guide, one star 2021

Location

Address: Calle Gil y Carrasco 25, 24401 Ponferrada, León, Spain, Bierzo

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La Tronera ★ 4.8

Micro-seasonal Bierzo cooking by Miguel Martínez from the family's organic garden at Corullón, with a 12-course menu that changes almost daily€€€Carracedelo

Twelve courses for EUR 75, dictated each morning by what the Corullón garden gives, alongside a carte of croquetas de botillo, cecina carpaccio and callos.

Awards: MICHELIN Guide selection 2026

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