NeighbourhoodGouveia
KindFair
WhenMarch; part of the annual February to March cycle of Serra da Estrela cheese fairs (Estrelacoop)
Durationtwo days

Dão wine and cheese

Queijo Serra da Estrela with Encruzado, dry white

Our pick

Serra da Estrela's paste is buttery, unctuous and only slightly acidulous. A dry Encruzado white has the acidity to cut that cream and enough texture of its own to match the cheese's soft, rich body.

Queijo Serra da Estrela Velho with Touriga Nacional, structured red

Our pick

Velho is strong to slightly strong, lightly peppery and salty, with a persistent aroma. A Touriga Nacional-led Dão red has the structure to hold up beside it, and the salt and aged fat of the cheese take some edge off the wine's grip.

Requeijão Serra da Estrela with Late-harvest Dão white

Our pick

Requeijão is eaten with honey or pumpkin preserve, so a sweet wine follows the same line. A late-harvest Dão white, soft and full with low acidity, matches the creamy white curd rather than cutting through it.

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Location

Address: Mercado Municipal de Gouveia, Gouveia, Dão

More cheese experiences in Dão

Museu do Agricultor e do Queijo ★ 4.1

Celorico da Beira

Municipal museum in a renovated old building at one of the entrances to Celorico da Beira, in honour of the shepherd and farmer. The municipality says it offers demonstrations of artisan cheesemaking and visits to local cheese producers, all by prior booking. Listings give different street addresses, so confirm the location with the tourist office (271 743 777) first.

Rota do Queijo, Celorico da Beira ★ 4.0

Celorico da BeiraRoutethe Sunday of Celorico's Feira do Queijo in February, starting at 9:00; the municipality has listed an edition with every fair since the 43rd, and the fifth was held in February 2026a morning

Walk or mountain-bike ride on the Sunday of Celorico's Feira do Queijo, with requeijão and cheese tastings along the way: an 11 km walk by the Mondego and a ride whose length changes each year (26 or 44 km in 2026). Places are limited and registration runs through Apedalar.

Rota Turística e Gastronómica dos Queijos DOP do Centro de Portugal ★ 4.0

Serra da Estrela (Manteigas and Oliveira do Hospital)two-day itinerary for the Serra da Estrela region

Turismo Centro's route of 46 operators and more than 50 experiences across the Serra da Estrela, Beira Baixa and Rabaçal DOP cheese regions. Its two-day Serra da Estrela itinerary covers Manteigas and Oliveira do Hospital, with cheesemaking and pastoral life.

Feira do Queijo de Celorico da Beira ★ 4.6

Celorico da BeiraFairevery February; part of the annual February to March cycle of Serra da Estrela cheese fairs (Estrelacoop)three days

Annual cheese fair in the town that markets itself as the capital of Serra da Estrela cheese, with a Serra da Estrela sheep show, cheese and wine tastings, cooking workshops, a community lunch and evening concerts. The 47th was held in February 2026.

Feira do Queijo Serra da Estrela, Seia ★ 4.5

SeiaFairaround Carnival; part of the annual February to March cycle of Serra da Estrela cheese fairs (Estrelacoop)four days

Annual fair in Seia's municipal market with over 100 exhibitors (shepherds, cheese dairies and local producers), a Quinta do Pastor with Serra da Estrela sheep, a Serra da Estrela dog show, live cooking and short talks; in 2026 one was on Dão white wine pairings. The 49th was held in February 2026.

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