Gabrio Bini's Serragghia on Pantelleria farms Zibibbo in the alberello pantesco system without sulphur. The Serragghia passito and natural Zibibbo whites are produced in small allocations and distributed largely through specialist natural-wine importers.
Tasting: Visits by appointment on Pantelleria. Contact via Gabrio Bini's Serragghia farm.
Signature wines: serragghia-passito-di-pantelleria
Donnafugata's Pantelleria estate produces Ben Ryé Passito di Pantelleria DOC from Zibibbo (Moscato d'Alessandria) vines trained in the alberello pantesco system on volcanic soils.
Tasting: Estate visits on Pantelleria. Bookable via the Donnafugata visit site.
Signature wines: donnafugata-ben-rye
Marco De Bartoli's Pantelleria estate at Bukkuram produces the Sole d'Agosto passito from Zibibbo vines trained in the alberello pantesco system. The wine is a benchmark of minimal-intervention Pantelleria passito style.
Tasting: Visits by appointment on Pantelleria. Contact via the Marco De Bartoli website.
Signature wines: de-bartoli-bukkuram-sole-d-agosto