M. Chapoutier Tasting Cellar ★ 4.7
M. Chapoutier's flagship tasting cellar at Tain-l'Hermitage, showcasing the full range from Crozes-Hermitage to iconic single-parcel Ermitage cuvees. Braille-labelled bottles displayed throughout.
M. Chapoutier's flagship tasting cellar at Tain-l'Hermitage, showcasing the full range from Crozes-Hermitage to iconic single-parcel Ermitage cuvees. Braille-labelled bottles displayed throughout.
Cave de Tain cooperative's visitor centre and tasting room, one of Northern Rhone's largest producers. Full range from Crozes-Hermitage to Hermitage and Cornas, including the Nobles Rives prestige tier.
Intimate wine bar and small-plates venue in Tain-l'Hermitage village, ideally positioned near the Chapoutier and Cave de Tain cellars. Northern Rhone specialist list with bottle shop next door.
The list: Tain-centric wine list with 80 Northern Rhone references; emphasis on Hermitage, Crozes-Hermitage and Cornas by the glass; weekly grower-direct additions
Pours: Hermitage blanc, Crozes-Hermitage Syrah, Cornas
Riverside restaurant in Tain-l'Hermitage popular with local winemakers from Chapoutier and Cave de Tain. Cellar spans the full Northern Rhone from Cote-Rotie to Cornas; weekly winemaker lunches in season.
Awards: Bib Gourmand Michelin 2024
The cooperative's retail shop open to the public with the full Cave de Tain range. Competitive direct pricing on Crozes-Hermitage and Hermitage; the only retail point for the limited Nobles Rives prestige cuvees without joining the mailing list.
Chapoutier's flagship retail outlet at their Tain-l'Hermitage headquarters. Full range of estate wines from Crozes-Hermitage through Ermitage single-parcels; also stocks Chapoutier's Australian and Portuguese ranges.
M. Chapoutier's in-house wine school at Tain-l'Hermitage offering Rhone Valley-specific tasting courses. The biodynamic viticulture workshop reflects Chapoutier's estate philosophy; Hermitage masterclasses include single-parcel vertical flights.
Full-day small-group tour of the Northern Rhone's five key appellations from Vienne to Valence. Includes visits to Cote-Rotie, Condrieu, Saint-Joseph, Cornas and Hermitage with hosted tastings at two producers and the Hermitage hill walk.
Guided walk through the granitic terraces of Hermitage hill led by specialist guides. Covers the famous individual lieux-dits including Les Bessards and Meal parcels; finishes with a cellar visit and Hermitage tasting at Chapoutier.
M. Chapoutier distills marc from their Hermitage and Crozes-Hermitage pomace, bottled under the estate label. The Marc de l'Hermitage is aged in used Hermitage barriques and available at the Tain-l'Hermitage tasting room.
M. Chapoutier's heritage cellar exhibition at Tain-l'Hermitage documenting the Chapoutier family history from Michel Chapoutier's founding in 1808 to the biodynamic transition under Max Chapoutier from 1990. Historical bottlings and viticultural archive open alongside the tasting room.
Join M. Chapoutier's biodynamic harvest team on the Hermitage hill or Crozes-Hermitage vineyards. Participants pick alongside winery staff, learn biodynamic viticulture principles, and finish with a hosted lunch with Hermitage wines and the Chapoutier team.
Early morning guided walk up the Hermitage hill with a specialist guide explaining the granitic terroir and the famous single-vineyard lieux-dits. The walk culminates in a panoramic sunrise view and a Hermitage blanc tasting at the summit.