Pinot-Noir-only Assmannshausen estate working 3.4 ha on the red phyllite-slate Hollenberg; sister property to Hotel Krone and a VDP member since 2017.
Tasting: Estate tastings and cellar visits by appointment in Assmannshausen; Assmannshauser Hollenberg Spatburgunder is the focal point.
August Kesseler's Assmannshausen estate, 42 ha split 60% Riesling and 40% Pinot Noir on the Hollenberg and Rudesheimer Berg sites, with a 1792 rock-cut cellar.
Tasting: Visits and tastings by appointment; tours include the 1792 rock-cut double-level cellar in Assmannshausen and the Hollenberg vineyard.
Philipp Konig's thirteen-generation Assmannshausen Pinot specialist; 90% red varieties on Hollenberg, Frankenthal and Drachenstein, plus Riesling and Pinot Blanc.
Tasting: Family Pinot specialist with tastings and a Strausswirtschaft at Landhaus Kenner above Assmannshausen; Hollenberg, Frankenthal and Drachenstein parcels.