Jane Ventura ★ 4.4
Family wine business since 1914 in Baix Penedes (12 hectares). The historic cellar is in El Vendrell. Cava production from 1990, 100 percent indigenous-variety from the 1988 first vintage.
Tasting: Two cellars: the historic Cava cellar at El Vendrell and Mas Vilella in the hills for still wines. Tour covers both with comparative tasting of indigenous-variety Cavas and Garnatxa-Sumoll reds.
Signature wines: Mareny Blanc, Finca Mas Vilella, Rosat Garnatxa Cava, Jane Ventura Do Re Mi Pere Jane
Tip: The Mas Vilella still-wine cellar is in the hills - the rose Garnatxa Cava is the local-pride bottle.