Katzenthal family domaine since 1732, run by Felix Meyer with fifteen hectares of granite-and-limestone Grands Crus including the Wineck-Schlossberg behind the village.
Tasting: Cellar visits and tastings at the Katzenthal winery; appointments preferred.
Signature wines: Wineck Schlossberg Riesling, Kaefferkopf Gewurztraminer, Furstentum Vieilles Vignes
Felix Meyer farms his 1732-founded Katzenthal estate organically with Ecocert certification, on the Kaefferkopf and Wineck-Schlossberg Grands Crus. The range is a respected mid-tier organic line-up on the wine route.
Tip: Meyer-Fonne's Vieilles Vignes Pinot Noir is the certified-organic gateway; the Kaefferkopf Riesling is the climbing-on step up.
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