ClassificationAlsace Grand Cru Kaefferkopf and Wineck-Schlossberg
VarietalsRiesling, Gewurztraminer, Pinot Gris, Pinot Noir
Hectares15 ha
OwnerFelix Meyer
Founded1732
NeighbourhoodKatzenthal

Tip: Katzenthal is a few minutes drive from Colmar but rarely visited; Meyer-Fonne is the appointment to make for serious mid-range Riesling in the Haut-Rhin.

Book: Colmar: Highlights Walking Tour and Wine Tasting Starts 6 km away · 4.9 from 257 reviews · from €45

Cheese with Domaine Meyer-Fonne wines

Munster Local tradition French Wikipedia says Munster goes with Riesling, though above all with Gewurztraminer. A dry Riesling's acidity cuts the creamy paste and the pungency of the washed rind without adding sweetness. Riesling, Alsace: Meyer Fonne Wineck Schlossberg Riesling
Bargkass Our pick Bargkass is mild and low in salt, tasting of hay and fresh grass. A dry Riesling's acidity lifts the supple, melting paste without covering its gentle summer-pasture flavour. Dry Riesling, Alsace: Meyer Fonne Wineck Schlossberg Riesling

Location

Address: 24 Grand Rue, 68230 Katzenthal, France, Alsace

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Domaine Dirler-Cade ★ 4.6

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Demeter biodynamic Bergholtz estate working all four Guebwiller Grands Crus, one of the rare houses to vertically taste the climats side by side.

Tip: A Dirler-Cade vertical of Kessler, Saering, Spiegel and Kitterle in one sitting is one of the clearest Grand Cru-versus-Grand Cru contrasts available in Alsace.

Domaine Barmes-Buecher ★ 4.6

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Tip: The Hengst Pinot Noir is one of the first wines to take advantage of the 2022 Alsace Grand Cru Pinot Noir decree; Barmes-Buecher is the producer to start the tasting.

Domaine Mittnacht Freres ★ 4.5

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A family biodynamic Hunawihr estate with Rosacker Grand Cru Riesling, far less hyped than the village's big names and the locals' value pick.

Tip: Ask for the Rosacker Riesling and the village Pinot Noir; Hunawihr is one of the prettiest stork villages on the route and a calmer base than Riquewihr.

Domaine Achillee ★ 4.5

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Scherwiller's biodynamic natural-leaning estate in a striking straw-bale cellar, run by the Dietrich brothers from 2014 onward.

Tip: The straw-bale cellar is itself worth a visit; book a tasting and ask about the low-sulphur reds, a side of Alsatian Pinot Noir most visitors never see.

Domaine Geschickt ★ 4.5

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An Ammerschwihr biodynamic estate dating to 1576, run by Frederic Geschickt with serious skin-contact and zero-sulphur cuvees alongside Grand Cru Kaefferkopf.

Tip: Ask for the skin-contact Pinot Gris and a Kaefferkopf Riesling side by side; production is small so allocations move through natural-wine specialists.

Domaine Pfister ★ 4.4

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A 1780-founded northern Bas-Rhin estate at Dahlenheim, now led by Melanie Pfister with a precise Engelberg Grand Cru Riesling lineup.

Tip: Dahlenheim is a 25-minute drive west of Strasbourg, far north of the tourist core; Pfister is the smart detour for travellers based in the city.

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Tastings near Domaine Meyer-Fonne

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