Scriani tasting packages ★ 4.4
Scriani run three named flights at Fumane, First Impressions, Dreaming Valpolicella and The World of Scriani, each stepping further up the estate range.
NeighbourhoodCastelrotto, San Pietro in Cariano
Location
Address: Via Monte Dall'Ora 5, Castelrotto, 37029 San Pietro in Cariano, Verona, Italy, Valpolicella
More wine experiences in Valpolicella
Pagus Wine Tours vintage-car tour of Verona ★ 4.3
Pagus Wine Tours run a private vintage-car circuit of central Verona and finish it with a seated tasting in their own room on Via della Valverde.
Pagus Wine Tours Saturday afternoon tasting ★ 4.2
A weekly Saturday tasting for travellers who cannot give a whole day to the valleys, run in the Pagus tasting room in central Verona.
Verona Wine Tour lunch with Quintarelli ★ 4.7
Verona Wine Tour hold access to Giuseppe Quintarelli's Monte Ca' Paletta site and the newer Negrar cellar, and pair the visit with lunch inside the city walls.
Amarone vertical in the Bertani drying rooms ★ 4.8
Private walk through the brolo, the monumental cask cellar and the appassimento rooms at Novare, ending with two vintages of Amarone Classico Riserva and the 14-year Brolo dei Poeti.
Villa Mosconi Bertani Acinaticum 1928 tasting ★ 4.9
Seven-wine tasting built around Acinaticum 1928, the Bertani family's forerunner of Amarone, poured after a private visit to the frescoed salon, gardens and cellar.
Book wine experiences in Valpolicella
Valpolicella Classica: Visit and tasting at Corte Borghetti
Visit the vineyards and winery of Corte Borghetti and taste 5 wines in the 17th-century barrel cellar, with cold cuts and cheeses from Lessinia, extra virgin olive oil...
Valpolicella: Amarone Chateau Guided Tour and Wine Tasting
Embark on an immersive experience in Valpolicella and discover the history, art, vineyards and excellent contemporary wines on a tour of Tenuta Santa Maria owned by Gi...
Valpolicella all around: wine tasting of typical Valpolicella wines
A "well-rounded" tasting of Valpolicella wines: 5 wines that will give you an overview of our production and introduce you to the particularities of the typical varieties