2 editor-picked estates growing Mondeuse in Sicily.
Where to taste Mondeuse in Sicily: the estates that grow it, how the region expresses the grape, and how to book a visit.
The cellar
1 bottle with at least 15% Mondeuse in the blend.
Cottanera is a family estate on Etna's north slope producing both native Nerello-based Etna DOC wines and international varieties grown at high altitude.
Tasting: Monday to Saturday 9:00 to 17:00, booking essential. Guided vineyard, cellar and tasting experiences.
Signature wines: Cottanera Barbazzale Bianco, Cottanera Fatagione, Cottanera Etna Rosso Calderara Sottana
100-hectare Etna estate at 700 m offering contrade-focused tastings with cellared vintages; lunch packages include traditional Etna recipes paired across the range.
Tip: Book the Le Contrade lunch to taste separately vinified single-vineyard Nerello Mascalese.
Wine and cheese
Experience an authentic Sicilian evening at Villa Chiarelli Manostalla. Enjoy a traditional dinner with local wines, hear stories of the estate, and experience Sicilia...
Discover Palermo at night on a walking tour with street food, Sicilian wine, and live storytelling inspired by local legends, folklore, mystery, and unusual Sicilian tales.
A journey through the flavors and aromas of Sicily awaits you at the Salaparuta wineries, where history and passion for wine come together in a memorable experience
