Where to taste Leanyka in Eger: the estates that grow it, how the region expresses the grape, and how to book a visit.

The cellar

Leanyka from Eger

All Eger wines

The 12 highest-rated of 19 bottles with at least 15% Leanyka in the blend.

Leanyka estates in Eger

Orsolya Pince ★ 3.9

Eger PDOLeanyka, Merlot, Pinot Noir, Kadarka, Sangiovese, Olaszrizling, Furmint, Ezerjo5 haWinemaker Tarnoczi ZoltanOstoros

A five-hectare, four-plot family winery in Ostoros run by winemaker Tarnoczi Zoltan, producing additive-free wines from an unusually wide varietal range including Kadarka, Sangiovese and Ezerjo.

Tasting: Small-batch tastings by appointment; contact winemaker Tarnoczi Zoltan directly.

Signature wines: Abrakadabra, Kadarka

Tip: The range of grape varieties here is broader than almost any other small Eger cellar; ask what is pouring that week.

Almagyar Erseki Szolobirtok ★ 4.3

Eger PDOOlaszrizling, Kadarka, Furmint, Leanyka8 haFounded 2009Winemaker Csutoras Ferenc Jr.Biodynamic PracticingEger

Founded in 2009 on the historic Almagyar archiepiscopal hillside, this estate farms heritage Eger varieties including a 60-year-old Leanyka block, fermenting spontaneously in oak and acacia wood.

Tasting: Vineyard visits, wine camping (borkemping) and a spa on the Almagyar hillside.

Signature wines: Erseki Leanyka, Menoire

Tip: The old-vine Leanyka block is one of the few heritage plantings still farmed on the Almagyar hillside.

St. Andrea, Egerszalok ★ 4.4

Eger PDOKekfrankos, Kadarka, Olaszrizling, LeanykaEgerszalok

St. Andrea's home cellar sits in Egerszalok rather than inside Eger's own Szepasszony-volgy tourist circuit, a village better known nationally for its mineral-terrace thermal spa, which keeps the winery's tasting room calmer than a central-Eger address would be.

Tip: Combine a St. Andrea tasting with the Egerszalok salt-hill thermal terrace next door; the two sit an easy walk apart in the same village.

St. Andrea Napbor Egri Csillag ★ 4.2

Egri CsillagOlaszrizling, Leanyka, KiralyleanykaEUR 10-12 retail (4,450 HUF at the winery webshop)

Napbor is St. Andrea's entry-level Egri Csillag, drawing on the Egerszalok estate's Carpathian-basin white varieties for an approachable, everyday-priced introduction to the winery's white range.

Tip: Egerszalok is also home to Hungary's mineral-terrace thermal spa; pair a cellar stop with a soak, since the two sit within walking distance of each other.

Thummerer Egri Csillag ★ 4.0

Egri CsillagOlaszrizling, Kiralyleanyka, LeanykaEUR 5-7 retail (2,299 HUF at the winery webshop)

Thummerer's Egri Csillag is one of the least expensive bottlings of the category from any established Eger producer, an easy entry point into the white blend that was created as a counterpart to Bikaver.

Tip: At this price it is a sound everyday white; step up to St. Andrea's or Gal Tibor's Csillag bottlings for more concentration if the occasion calls for it.

Wine and cheese

Eger cheese with Leanyka

All Eger pairings
Orda Our pick The Sándor Tamás dairy at Mónosbél says orda goes well with fresh, lively white and rosé wines. Its mild, lightly sweet flakes want freshness rather than weight, which these light to medium-bodied whites and rosés give. Fresh white and rosé of Eger, Eger: Egri Csillag · Egri Csillag · St Andrea Napbor
Gomolya Our pick The HÍR collection describes gomolya as fresh, lactic and pleasantly salty. A fresh Egri Csillag or Leányka, or a higher-acid Olaszrizling, keeps pace with it without covering it. Egri Csillag, Leányka or Olaszrizling, Eger: Egri Csillag · Egri Csillag · St Andrea Napbor
Parenyica Our pick Smoked, salty parenyica has more weight than a fresh cheese, so it takes a medium-bodied white. The Leányka, Hárslevelű and Olaszrizling blend of a Superior or Grand Superior Egri Csillag has medium acidity and a medium finish to match. Egri Csillag Superior and Grand Superior, Eger: St Andrea Boldogsagos · Egri Csillag Grand Superior Pajados-dulo · Egri Csillag Superior

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