The cellar

Top-rated Tinta Pinheira

Every wine

The highest-rated Tinta Pinheira bottlings we have reviewed, one per producer.

Region by region

Where Tinta Pinheira is made

1 regions, with their best Tinta Pinheira bottles and the estates that make them.

Wine and cheese

Cheese with Tinta Pinheira

Every cheese
Queijo Serra da Estrela Velho Our pick Velho is strong, salty and lightly peppery with a persistent aroma. A full-bodied Dão red blend, with medium to firm tannin, has the weight to stand beside it, and the cheese's salt and aged fat round the wine's grip. Full-bodied Dão red blend, Dão: Casa de Mouraz Elfa
Queijo Serra da Estrela Our pick Serra da Estrela's buttery paste wants a red that lifts it. A medium-bodied Dão red blend, with tannin no higher than medium and acidity to cut through the cream, refreshes the palate without scraping against the cheese. Medium-bodied Dão red blend, Dão: Quinta da Pellada Alto Tinto · Casa de Mouraz Tinto · Quinta da Pellada Naked Vine

Plan the trip

Taste Tinta Pinheira where it grows

Tastings and tours in the regions above, and somewhere to stay.

Booking links go to our partners (GetYourGuide, Viator, Zen Hotels), who may pay us a commission. It never decides what we cover. Editorial standards.

More regions are in research. Want Tinta Pinheira covered somewhere specific? Tell us where you want to drink.

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