Pfalz regional restaurant in the converted horse stable of Weingut von Winning, named after founder Leopold von Winning. Estate Riesling with vintage depth alongside seasonal Pfalz cooking, with a Michelin black knife-and-fork selection.
Address: Weinstrasse 10, 67146 Deidesheim, Germany, Pfalz
Seasonal Pfalz restaurant on a courtyard terrace beside the Stiftskirche in central Deidesheim. Regional plates and tasting menus paired with Pfalz Riesling and Spaetburgunder, with table-service in the inner courtyard.
Castle restaurant in the prince-bishops' Schloss Edesheim in the Suedliche Weinstrasse, with a 35-seat dining room and a 45-seat park terrace. Monthly Mediterranean menus paired with Pfalz and Italian wines from the schlosskeller.
Pfalz restaurant inside the 1934 Duerkheimer Riesenfass, an oversized wine barrel monument. Two floors plus the attached Buett seat 430 plus 120 guests, with over 150 Bad Duerkheim wines on the list.
Pfalz restaurant at the Pfalzhotel Asselheim in the northern Pfalz vineyards, with Pfaelzer Saumagen and seasonal regional plates. Pfalz Riesling, Pinot wines and the cooperative wine selection on the list, with vineyard-view terrace seating.
Seasonal Pfalz restaurant on a courtyard terrace beside the Stiftskirche in central Deidesheim. Regional plates and tasting menus paired with Pfalz Riesling and Spaetburgunder, with table-service in the inner courtyard.
Family-run Pfalz hotel restaurant in central Forst opposite the parish church. Pfaelzer Saumagen, Leberknoedel and seasonal local plates served alongside Forst Riesling growers including Kirchenstueck, Jesuitengarten and Ungeheuer producers.
Long-established Pfalz hotel restaurant on the Wachenheim Weinstrasse, with seasonal Pfaelzer Saumagen, regional game and Wachenheim and Forst Riesling on the list. Courtyard terrace seating in summer.
