A small, sought-after grower who revived the steep Dhroner Hofberg. Andreas Adam makes concentrated dry and fruity Rieslings that have become collector favourites.
Address: Metschert 14, 54347 Neumagen-Dhron, Germany, Mosel
A young, ambitious Leiwen grower working old-vine parcels in the Trittenheimer Apotheke and Leiwener Laurentiuslay. Precise, mostly dry Rieslings from steep slate.
Tasting: Small estate; tastings and sales by appointment in Leiwen.
Ulli Stein's individualist estate around St. Aldegund and Alf, known for low-intervention, sometimes provocative Rieslings from steep, near-abandoned slate sites and a hilltop tasting house.
Tasting: Tastings at Haus Waldfrieden above Alf and at the Bullay estate; by arrangement.
A cult micro-estate proving the slate Mosel can make serious Pinot Noir. Daniel Twardowski's Pinot Noix is grown on Devonian slate and made in a Burgundian, low-yield style.
Tasting: Very small estate; visits and tastings strictly by appointment.
A young, ambitious Leiwen grower working old-vine parcels in the Trittenheimer Apotheke and Leiwener Laurentiuslay. Precise, mostly dry Rieslings from steep slate.
Tasting: Small estate; tastings and sales by appointment in Leiwen.
Ulli Stein's individualist estate around St. Aldegund and Alf, known for low-intervention, sometimes provocative Rieslings from steep, near-abandoned slate sites and a hilltop tasting house.
Tasting: Tastings at Haus Waldfrieden above Alf and at the Bullay estate; by arrangement.
A cult micro-estate proving the slate Mosel can make serious Pinot Noir. Daniel Twardowski's Pinot Noix is grown on Devonian slate and made in a Burgundian, low-yield style.
Tasting: Very small estate; visits and tastings strictly by appointment.
A charitable-foundation estate in Trier sitting atop Roman-era cellars, with parcels in the Scharzhofberg, Serriger and Trier sites. Classic Mosel and Saar Riesling supporting the hospital foundation.
Tasting: Tastings and sales in central Trier; visits to the historic Roman cellar by arrangement.
A large church-owned estate formed in 1966 from historic Trier ecclesiastical wineries, with holdings across the Mosel, Saar and Ruwer and a monumental cellar dating to late antiquity. Broad range of Riesling.
Tasting: Wine shop open Monday to Saturday; guided tastings and tours of the vast historic cellar by booking.
The most famous Riesling estate in Wehlen, known worldwide for long-lived, reductive, off-dry wines from the Wehlener Sonnenuhr. Family-run and dedicated entirely to Riesling on blue Devonian slate.
Tasting: Tastings by prior appointment only; contact the estate office by email to arrange a visit.
