NeighbourhoodTours centre, place Michelet
HoursTue-Sat 9:30-13:00 and 15:30-19:00; Sun 10:00-13:00; closed Mon
Known forCheese, dairy and fine groceries, with platters, click and collect and bicycle delivery in Tours

Website: fromageriecamille.fr

Loire Valley wine and cheese

Crottin de Chavignol with Sancerre blanc

Local tradition

Young crottin has a firm, chalky paste and aged ones turn nutty and dry. White Sancerre's sharp Sauvignon acidity and citrus cut that density and freshen the hazelnut. The consortium lists it first; a pairing guide calls it the classic white.

Source

Sainte-Maure de Touraine with Chinon (Cabernet Franc), medium-bodied, no new oak

Our pick

The consortium lists Chinon among the red Loire wines for this cheese. A medium-bodied Chinon raised in tank or old wood keeps Cabernet Franc's fresh fruit and high acidity, which sit well against the tangy, hazelnut paste of a young log.

Pouligny-Saint-Pierre with Touraine Sauvignon

Our pick

The consortium recommends a dry, fruity white with Pouligny-Saint-Pierre and names Sauvignon de Touraine. The wine's citrus lifts the tang of the white version without covering its dried-fruit notes.

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Location

Address: 5 place Michelet, 37000 Tours, Loire Valley

More cheese shops in Loire Valley

Fromagerie du Puits Neuf ★ 4.4

Saint-Jean quarter, SaumurTue-Fri 8:30-12:30 and 15:00-19:00; Sat 8:00-13:00 and 15:00-19:00Nearly 140 cheeses, mostly French, farmhouse and raw milk, plus local wines and fine groceries for the cheese board

Saumur cheese shop in the Saint-Jean quarter, open since 1985 and under new ownership since 2023. It stocks nearly 140 cheeses, finishes the ageing of some in house and makes take-away platters.

La Passion du Fromage ★ 3.9

Amboise centre, rue NationaleCrèmerie and fromagerie in Amboise, part of a group that advertises more than 300 cheeses and local products

Amboise boutique of La Passion du Fromage, a group of shops mostly in Indre-et-Loire that advertises more than 300 cheeses and local products and offers click and collect.

France Fromages ★ 4.6

Halles de ToursFromager-affineur under the Halles de Tours, with a counter built around goat cheeses from Touraine appellations and local cheeses such as the Couronne LochoiseAffineur

Cheese stall and ageing cellar in the Halles de Tours, run by Hans and Adeline Krischer, with a counter built around goat cheeses from Touraine and neighbouring areas.

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