Cooperative distillery at La Prade in Sigean producing the Fine du Languedoc grape brandy, marcs from Languedoc varietals and fruit eaux-de-vie distilled from southern French orchards.
Address: La Prade, 11130 Sigean, France, Languedoc
Cevennes distillery founded 1992 by Evelyne and Pierre Crouzier on the southern Gard plateau and taken over in 2017 by biochemist Pierre Boccon-Gibod with Helio Carli and Hannibal Andre. The team works around 100 hectares across the Saint-Just-et-Vacquieres home site and a second site at Castelnaudary, distilling lavender, thyme, rosemary, savory and juniper into essential oils and hydrosols using low-temperature distillation.
Cazilhac distillery operating since 1930 as the last cade oil producer in Europe, distilling Mediterranean juniper into traditional cade oil and natural skincare distillates at the southern Cevennes edge.
Maison Noilly Prat, founded 1813 in Marseillan on the Etang de Thau, the original French dry vermouth. Tours of the cellars and the outdoor enstreau cask ageing are open March to November.
Antoine Restencourt's artisanal Cevennes distillery in Les Salles-du-Gardon, producing the only single malt whisky from the Cevennes plus a pastis, finished in chestnut and rum casks.
Artisanal Camargue distillery founded 2024 by Frederi and Pascal Sauvaire in Aigues-Mortes, building an organic Oruza spirits range around Camargue rice on a 600-litre copper still.
