Premiere Vendange
The Marionnets' nouveau-style Gamay, fermented without added sulfites and bottled within months of harvest. Vivid, cr...
EUR 16 to 24 at retail
Soings-en-Sologne family estate of 58 hectares mainly Gamay and Sauvignon, with 5.5 hectares of franc-de-pied (ungrafted) plantings and the 200-year-old Provignage Romorantin vine.
Premiere Vendange4.4/5 · EUR 16 to 24
Vinifera Sauvignon4.5/5 · EUR 18 to 28
Provignage4.9/5 · EUR 60 to 95
Cot Vinifera4.4/5 · EUR 22 to 32
Cepages Oublies Gamay de Bouze4.3/5 · EUR 22 to 32
Tasting: Visits and tastings at the Domaine de la Charmoise; one of the few growers with ungrafted parcels
The Marionnets' nouveau-style Gamay, fermented without added sulfites and bottled within months of harvest. Vivid, cr...
EUR 16 to 24 at retail
Sauvignon Blanc from ungrafted pre-phylloxera-style vines, planted on sand soils that escaped the root louse. Denser,...
EUR 18 to 28 at retail
Bottled from pre-phylloxera ungrafted Romorantin vines planted in 1850. The world reference for this rare Touraine gr...
EUR 60 to 95 at retail
Cot (the Loire's name for Malbec) from ungrafted pre-phylloxera-style vines on sand soils. Dark-fruited, structured T...
EUR 22 to 32 at retail
Gamay de Bouze is a teinturier mutation of Gamay with red flesh. Marionnet's revival cuvee bottles the rare grape in ...
EUR 22 to 32 at retail
An excellent introduction tour to discover the diversity of Loire Valley wines with a passionate professional wine guide As a small group (maximum 8) enjoy a true and...
Discover the whole wine-making process, from grape to wine, with Myriam, the granddaughter and wife of winegrowers from the Vouvray vineyard in the Loire Valley. 3-hou...
Embark on a full day wine tour, including an amazing "Farm to table" style lunch with tasting. You will discover the Loire Valley wines and gastronomy with a passionat...