Casa Relvas, Évora - Visit to the Winery with Tasting of Portuguese Grape Varieties and Tapas
Visit to the Casa Relvas wine production cellar, with tasting of 5 single-varietal wines, tapas, and olive oils.
Profile
Structure
Drinking window
Best 2 to 6 years from vintage.
vintage2 yrs6 yrs8 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
In the glass
What it pairs with
- Grilled swordfish Full body and stone-fruit character match a meaty fish.
- Roast chicken with apricot Viognier's fruit echoes stone-fruit-forward dishes.
- Soft cheese Weight and low acid suit a creamy cheese.
With cheese
History
Adega Mayor's Solista Viognier is part of the estate's single-varietal series, one of relatively few Viognier bottlings in the Alentejo.
Facts
- Producer
- Adega Mayor · visiting guide
- Grapes
- Viognier (100%)
- Oak
- Partial barrel fermentation
- ABV
- 13.5%
- Price
- EUR 16-20 at retail
- Drinking window
- 2-6 from vintage
- First vintage
- 2008
Frequently asked about Solista Viognier
What does Solista Viognier taste like?
A single-varietal Viognier from Adega Mayor's Solista series, showing the grape's characteristic stone-fruit weight and floral lift.
When should I drink Solista Viognier?
Drink within 2-6 from vintage. Younger bottles benefit from 30-60 minutes of decanting; older ones should be poured carefully off any sediment.
What food pairs with Solista Viognier?
Grilled swordfish and Roast chicken with apricot are the strongest matches. Full body and stone-fruit character match a meaty fish.
Tags
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