Dry · Full-bodied · Medium tannin · Medium acidity · Rustic · Savoury
Calissanne's Prestige red is the everyday Coteaux d'Aix offering, blending Syrah, Grenache and Cabernet from organic-certified vineyards above the Etang de Berre.
Cuvées
Dry · Medium-bodied · Medium tannin · High acidity · Elegant · Savoury
An unusual Mediterranean Pinot Noir from La Coste's higher-altitude biodynamic parcels. Bottled as IGP Pays d'Aigues since Pinot Noir is not permitted in the Coteaux d'Aix AOC.
Dry · Medium-bodied · Medium tannin · Medium acidity · Savoury · Rustic
Folle Noire-led Bellet red from the historic 1898 estate in the Saquier hills inside the Nice city limits. Wild-herb, peppery and savoury.
Dry · Medium-bodied · Medium tannin · Medium acidity · Savoury · Rustic
Folle Noire-Braquet Bellet red from the Crematt and Saint-Sauveur slopes in the hills of Nice. Wild-herb, peppery and saline.
Dry · Medium-bodied · Medium tannin · High acidity · Savoury · Contemplative
Tibouren-led Cotes de Provence red, aged in old foudres under velum. Light-coloured and Pinot-like in feel, with wild-herb savoury depth and a saline lift unique in Provencal red.
Dry · Medium-bodied · Medium tannin · Medium acidity · Savoury · Rustic
Folle Noire-led Bellet red from biodynamic vineyards in the hills above Nice. Wild-herb, peppery and saline; the rare urban-Provence red.
Dry · Medium-bodied · Medium tannin · Medium acidity · Rustic · Savoury
Esprit des Beates is the estate's everyday Coteaux d'Aix red, drawn from across the 40-hectare biodynamic vineyard at Lambesc.
Dry · Medium-bodied · Medium tannin · Medium acidity · Rustic · Savoury
Everyday Coteaux Varois red blending Syrah and Grenache from organic vines at Saint-Maximin. Approachable, herb-driven.
Dry · Medium-bodied · Medium tannin · Medium acidity · Rustic · Savoury
Everyday Les Baux red from one of the founding organic producers of the Alpilles. Grenache-Carignan-Syrah-Cabernet blend; herb-driven, easy and structured.