Dry · Savoury
Cuvées
Dry · Full-bodied · Medium tannin · High acidity · Funky · Savoury
Thirty local varieties, none of them Touriga Nacional, fermented spontaneously and given two unoaked years in tank.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant · Savoury
Field blend of roughly forty varieties off 75 year old vines, gently extracted: sour cherry and cranberry with flint, truffle and violets, finessed rather than powerful.
Dry · Medium-bodied · Medium tannin · High acidity · Savoury · Contemplative
Drawn from all seven parcels of the estate and 48 varieties of 75 year old vines, three years in used cask leave it elegant and lush rather than hard.
Dry · Medium-bodied · Medium tannin · High acidity · Savoury · Bold
The high-altitude old-vine field blend: juicy and bright with bold cherry fruit and a savoury, spicy edge that shows real detail with bottle age.