Cave Fin Bec
Family-run cellar in the Sion district since 2008 under Yvonne and Yvo Mathier, certified Bio Suisse organic, producing Valais classics from Amigne to Cornalin.
Location
Address: Route Cantonale 291, 1963 Vetroz, Switzerland, Valais
More biodynamic & natural in Valais
Domaine du Mont d'Or
Estate on the Montorge hillside above Sion, producing wine since 1848 across 24 terraced hectares, Bio Suisse certified organic with Johannisberg as its signature grape.
Marie-Therese Chappaz
Demeter-certified biodynamic estate in Fully that also carries Bio Suisse organic certification, working about 10 hectares across four villages for Petite Arvine and Cornalin.
Simon Maye et Fils
Family cellar in St-Pierre-de-Clages founded in 1948, farming 10 hectares across the Chamoson and Ardon terraces, Bio Suisse certified organic under Raphael Maye.
Cave du Rhodan
Salgesch estate run by the Mounir family for three generations, certified organic with its parcels converted in stages from 2007, with a range from Fendant and Petite Arvine through to its Diversitas bottlings.
Domaine La Rodeline
Bio Suisse certified domaine at Fully working six hectares of terraces, with 13 varieties in the range including Petite Arvine, Cornalin, Humagne Rouge and the rare Altesse.