3 editor-picked estates growing Moscatel in Jerez & Sherry.
Where to taste Moscatel in Jerez & Sherry: the estates that grow it, how the region expresses the grape, and how to book a visit.
The flagship tasting experience of Gonzalez Byass, covering the La Concha circular bodega and historic cellars. Guided flights progress from Fino Tio Pepe through Amontillado, Oloroso and the VORS aged sherries.
Lustau's historic almacenista-style bodega in the Santiago quarter. The tasting room introduces the full range from Jarana Fino through the Almacenista single-cask series; the vaulted cathedral cellars form the backdrop.
Barbadillo, Sanlucar's largest Manzanilla producer, offers cellar tours through the Castle of Santiago complex. The tasting room covers the Solear Manzanilla, Oloroso and the Castillo de San Diego Palomino still white.