3 editor-picked Moscatel producers across 1 region.
A guide to Moscatel worth seeking out, by region. We list the estates, how each region expresses the grape, and the bottles that show it best.
The flagship tasting experience of Gonzalez Byass, covering the La Concha circular bodega and historic cellars. Guided flights progress from Fino Tio Pepe through Amontillado, Oloroso and the VORS aged sherries.
Lustau's historic almacenista-style bodega in the Santiago quarter. The tasting room introduces the full range from Jarana Fino through the Almacenista single-cask series; the vaulted cathedral cellars form the backdrop.
Barbadillo, Sanlucar's largest Manzanilla producer, offers cellar tours through the Castle of Santiago complex. The tasting room covers the Solear Manzanilla, Oloroso and the Castillo de San Diego Palomino still white.
More regions are in research. Want Moscatel covered somewhere specific? Tell us where you want to drink.