Wine Restaurants in Santa Croce, Florence

Enoteca Pinchiorri ★ 4.9

100000 bottlesModern Tuscan haute cuisine; tasting menus engineered around the cellar; pairing menus across five continents of winesSanta Croce, Florence

Three-Michelin-starred icon founded 1972 by Annie Feolde and Giorgio Pinchiorri, with a cellar of 100,000 bottles across 4,000 labels. Set in a 17th-century palazzo with formal dining and pairing menus from the cellar.

Awards: Michelin 2024, World's 50 Best Discovery 2024

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