Wine Restaurants in Firostefani

Kokkalo Restaurant ★ 4.4

Modern Cretan-Cycladic; slow-cooked meats and Santorini-fava platesFirostefani

Kokkalo sits on the caldera in Firostefani with a kitchen led by Greek chef Stamatis Misomikes. The menu reinterprets Cretan and Cycladic classics around slow-cooked meats and a Santorini-led wine list rich in Assyrtiko and Vinsanto.

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