Maison Guinot at the Abbaye de Saint-Hilaire ★ 4.5
Maison Guinot tasting cellar inside the 14th-century Abbaye Saint-Hilaire, the birthplace of methode traditionnelle sparkling wine in 1531, with guided tours and Blanquette de Limoux tastings.
Maison Guinot tasting cellar inside the 14th-century Abbaye Saint-Hilaire, the birthplace of methode traditionnelle sparkling wine in 1531, with guided tours and Blanquette de Limoux tastings.
Heritage museum and cellar at the Abbaye Saint-Hilaire, where Benedictine monks documented methode traditionnelle sparkling wine in 1531, with the original wine cellars open year-round.
Abbey cellar visit at Saint-Hilaire where Benedictine monks created methode traditionnelle in 1531, ending in a Maison Guinot tasting of Blanquette and Cremant de Limoux.