Fifth-generation Valgatara estate with 22 hectares across the Valgatara and Marano hills. The Gaso terraces at around 400 metres have been worked since 1870.
Address: Via Pozzo 2, Valgatara, 37020 Marano di Valpolicella, Verona, Italy
Fumane house whose vineyard holdings run to a little over 100 hectares in the Valpolicella Classico zone. Francesco, Giovanni, Matteo and Silvia Allegrini run it today, on the legacy of Giovanni Allegrini.
Tasting: Showroom and estate visits at Fumane, booked through the estate.
Marco Speri's own cellar at Campolongo in Fumane, with a deliberately short range: Valpolicella Classico, Ripasso, Amarone and Recioto.
Cottini family cellar at Ponte Scrivan in Fumane, three generations of growers handling the whole cycle from vineyard to bottle across Valpolicella, Ripasso, Amarone and the Carpane and Twenty selections.
Valentina Cubi and Giancarlo Nordera bought seven hectares at Casterna in 1969, now ten, on the Monte Tenda and Monte Crosetta slopes. The estate farms organically and runs an agriturismo.
Scamperle family estate in the centre of Fumane, working the Classico range from Valpolicella through Ripasso to Amarone and Recioto.
Estate in the Osan hamlet of Fumane with a tower and terraced hillside plots. Its Amandorlato Recioto della Valpolicella Classico sits between sweet Recioto and dry Amarone, and part of the range is certified organic.
Discover how organic extra virgin olive oil is made and enjoy a tasting of different Italian olive oils paired with regional wine and delicious appetizers.
Visit the vineyards and winery of Corte Borghetti and taste 5 wines in the 17th-century barrel cellar, with cold cuts and cheeses from Lessinia, extra virgin olive oil...
Embark on an immersive experience in Valpolicella and discover the history, art, vineyards and excellent contemporary wines on a tour of Tenuta Santa Maria owned by Gi...
