Castilenti estate in the Teramo hills, established in 1998 and farming 168 hectares per DoctorWine, with a visits and tastings page on its own site.
Address: Contrada Plavignano, 2, 64035 Castilenti, Teramo, Italy, Abruzzo
Canzano estate on the Vomano side of the Teramo hills, inside the Colline Teramane DOCG, with a dedicated visits site alongside the main producer pages.
Tasting: Visit programme run on a separate booking site for the estate
Atri farm in the calanchi badlands about eight kilometres from the sea, farming organically and known for amphora fermented Trebbiano and Pecorino.
Atri estate started in 1996, farming 102 hectares and making around 600,000 bottles a year per DoctorWine. Its own visitor site was being rebuilt in September 2026.
Tortoreto estate a few kilometres from the Adriatic, trading as Societa Agricola Collebello, with low intervention winemaking including amphora aged Montepulciano.
Tasting: Cellar door with published opening hours including Saturday mornings
Canzano estate on the Vomano side of the Teramo hills, inside the Colline Teramane DOCG, with a dedicated visits site alongside the main producer pages.
Tasting: Visit programme run on a separate booking site for the estate
Atri farm in the calanchi badlands about eight kilometres from the sea, farming organically and known for amphora fermented Trebbiano and Pecorino.
Atri estate started in 1996, farming 102 hectares and making around 600,000 bottles a year per DoctorWine. Its own visitor site was being rebuilt in September 2026.
Tortoreto estate a few kilometres from the Adriatic, trading as Societa Agricola Collebello, with low intervention winemaking including amphora aged Montepulciano.
Tasting: Cellar door with published opening hours including Saturday mornings
Family estate in the Chieti hills with vineyards in the Teate subzone, covering Montepulciano, Cerasuolo and the Abruzzo whites from its cellar outside the city.
Cooperative founded at Tollo in 1960, drawing on 2,700 hectares of member vineyard and bottling around 13 million bottles a year according to DoctorWine.
