PDO NemeaAgiorgitiko, Assyrtiko, Malagousia, Moschofilero, Cabernet Sauvignon, Merlot, Sauvignon BlancNemea
Winery at Xerokampos on the Nemea plain, exporting about 40 per cent of production. The range runs from Nemea Lantides to Chrysambelo and the Cuvee Lantides.
Tasting: Monday to Friday 09:00 to 18:00, walk in or by appointment. Tank and barrel tasting, meals, rooms, shop, step free access.
PDO NemeaAgiorgitiko, Assyrtiko, Kydonitsa, Moschofilero, Syrah10.0 haFounded 1913Mitravelas familyNemea
Fifth generation growers whose vineyard plots at Agios Georgios appear in Greek state land records of 1828. The winery itself dates from 1913.
PDO NemeaAgiorgitikoNemea
A working Nemea cellar on the Galatas road that vinifies Agiorgitiko for its own label and for larger Greek houses it has supplied for years.
Tasting: Monday to Sunday 10:00 to 17:00.
PDO NemeaAgiorgitiko, Assyrtiko, Malagousia, Savatiano11.5 haWinemaker Giorgos VassiliouDIONemea
Oenologist Giorgos Vassiliou built an isobaric winery over five levels at Nemea, with DIO certified organic plots at Koutsi, Petri and Asprokampos.
Tasting: Monday to Friday 08:00 to 16:00 by appointment, closed Sundays and public holidays. Six guest suites on site.
PDO NemeaAgiorgitiko, Malagousia, Moschofilero, Roditis, Chardonnay, Merlot, SyrahORGANIC CERTIFIEDNemea
Organic grower and winemaker at Xerokampos, at the foot of the Panagia hill on the way into Nemea, with the cellar set among its own Agiorgitiko vines.
Tasting: The winery receives visitors.
PDO NemeaAgiorgitiko, Assyrtiko, Kydonitsa, Malagousia, Moschofilero, Cabernet Franc, Cabernet Sauvignon, Merlot, Syrah14.0 haFounded 1984Nikolaou familyORGANIC CERTIFIEDNemea
Yannis Nikolaou studied viticulture and oenology at Bordeaux and founded the estate in 1984 on the slopes of Mount Veseza, at the Douramani site near ancient Phlious.
Tasting: Monday to Saturday 09:00 to 15:00, walk in welcome. Tasting, tours, meals, shop, step free access.