1 editor-picked Vertzami producer across 1 region.
A guide to Vertzami worth seeking out, by region. We list the estates, how each region expresses the grape, and the bottles that show it best.
Gaia began in 1994 and runs two cellars, one at Koutsi in Nemea and one on Santorini. The 7 hectare Koutsi vineyard feeds the Gaia Estate Agiorgitiko.
Tasting: Visits by arrangement. Tank and barrel tastings, winery, vineyard and cellar tours, step free access.
More regions are in research. Want Vertzami covered somewhere specific? Tell us where you want to drink.