2 editor-picked Bastardo producers across 1 region.
A guide to Bastardo worth seeking out, by region. We list the estates, how each region expresses the grape, and the bottles that show it best.
Adega at Lagarinhos, in the Serra da Estrela sub-region, established in 1892 and one of the houses behind the 1908 demarcation of the Dão. Old vines kept, cellar modernised.
Tasting: Monday to Friday 09:00 to 13:00 and 14:00 to 18:00.
Signature wines: Casa da Passarella O Enólogo, Casa da Passarella Villa Oliveira
Booked visits at the 19th-century Passarella house above Gouveia, on fixed slots at 10:30, 14:30 and 16:30 from April to October and at 10:30 and 14:30 the rest of the year.
More regions are in research. Want Bastardo covered somewhere specific? Tell us where you want to drink.