NeighbourhoodDijon, Halles centrales
Known forRaw milk cheeses from the Norman bocage and aged summer Comtés, with other French and European cheeses
Book: Burgundy Wines Full-Day Tasting Tour from Dijon 4.7 from 195 reviews · from €145

Burgundy wine and cheese

Mâconnais with Mâconnais Chardonnay (Mâcon-Villages, Pouilly-Fuissé)

Local tradition

The syndicate recommends a Mâconnais Chardonnay or a Mâcon red. A white matches the cheese's milky, buttery youth and its hazelnut and hay notes with age, without overwhelming a 30 to 40 g cheese.

Source

4.4 Pouilly-Fuisse Tete de Cuvee Maison Verget 4.2 Pouilly-Fuisse Maison Louis Jadot 4.1 Macon-Villages Maison Verget

Brillat-Savarin with Crémant de Bourgogne

Local tradition

The Burgundy wine board gives Crémant de Bourgogne its top rating for this triple cream. Bubbles and acidity cut through the butterfat and reset the palate after each bite.

Source

Charolais with Viré-Clessé (Chardonnay)

Local tradition

The Burgundy wine board gives Viré-Clessé its top rating for Charolais. A Chardonnay of ripe fruit suits a creamy goat cheese with notes of grass, hay, hazelnut and butter.

Source

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Location

Address: Rue Odebert, Halles centrales, 21000 Dijon, Burgundy

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More cheese shops in Burgundy

Fruitière du Hérisson ★ 3.6

Beaune centreMon-Fri 09:30-12:30 and 14:30-19:00; Sat 09:00-12:30 and 14:30-19:00; Sun 09:30-12:30Jura cooperative shop: Comté, Morbier, Tomme, Raclette, Délice de Châlain and Jura wines

Beaune outlet of the Jura cooperative Fruitière du Hérisson, open seven days. It sells Comté, Morbier, Tomme, Gex, raclette and Délice de Châlain, with Jura wines, cured meats, honey and jams.

24 rue d'Alsace, 21200 Beaune

Alain Hess, Maître Fromager ★ 4.5

Beaune centre, place CarnotMon-Fri 09:00-13:00 and 14:30-19:15; Sat 08:30-19:15; Sun 10:00-13:00Maître fromager and affineur, creator of the Délice de Pommard, with about 200 cheeses plus wine and fine groceriesAffineur

Cheese shop on place Carnot in Beaune with about 200 cheeses, wine and fine groceries. Alain Hess, maître fromager since 1997 and an affineur, created the Délice de Pommard.

7, place Carnot, 21200 Beaune

Fromagerie Porcheret ★ 4.4

Dijon, beside Les HallesOver 200 cheeses and a vaulted ageing cellar under the shop floorAffineur

Founded in 1930 near the Dijon halles and renovated after Yann Lavigne took over in 2012. A glass trapdoor in the floor shows the vaulted ageing cellar below, and the counter holds more than 200 varieties of cheese.

18 rue Bannelier, 21000 Dijon

Le Chalet Comtois ★ 4.2

Dijon historic centreBurgundy and Franche-Comté cheeses, 250 to 300 references depending on the listing, mostly from small producers

A Dijon cheese shop on rue Musette, founded in 1872 and under new owners since 2017. It stocks 250 to 300 cheeses, mostly from small producers, with Burgundy and Franche-Comté in the lead.

28 rue Musette, 21000 Dijon

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