2 editor-picked estates growing Muskat Zuti in Istria.
Where to taste Muskat Zuti in Istria: the estates that grow it, how the region expresses the grape, and how to book a visit.
Ohnici family cellar in the Vizinada hills producing Malvazija Istarska alongside Teran, Cabernet Sauvignon, Syrah and a yellow Muscat, plus its own olive oil.
Tasting: Cellar-door visits by reservation via phone or email.
Tip: A small producer worth a call-ahead visit rather than a drop-in; the cellar sits well off the main Vizinada road.
Small Vizinada family farm, O.P.G. Gerzinic, growing Malvazija Istarska as its flagship alongside Muskat Zuti and Teran without a formal visitor programme.
Why locals love it: No public tasting-room hours are published, visits are arranged directly by phone or email with the family.
Tip: Call ahead rather than showing up unannounced, this is a working family farm without a formal visitor desk.