Dry · Medium-bodied · High acidity · Refreshing
Rosénator is Migsich's playful-named Rosalia DAC rosé, dry and vivid with red-berry fruit.
Every cuvée we cover tagged still rosé, narrowed to Burgenland. 6 cuvées.
Dry · Medium-bodied · High acidity · Refreshing
Rosénator is Migsich's playful-named Rosalia DAC rosé, dry and vivid with red-berry fruit.
Dry · Light-bodied · High acidity · Refreshing
Schandl's entry-tier Rosalia DAC Rosé, light and easy-drinking from the estate's bio-focused rosé programme.
Dry · Medium-bodied · High acidity · Refreshing
Schandl's Rosalia DAC Rosé Reserve, an oak-aged bio-rosé from the estate's rosé programme, built with more structure than the entry-tier bottling.
Dry · Light-bodied · High acidity · Refreshing
Magic Rosé is Silvia Heinrich's dry Blaufränkisch rosé, fresh and easy-drinking.
Dry · Light-bodied · High acidity · Refreshing
Tinhof's 100% Blaufränkisch rosé, fresh and delicate, styled as a summer aperitif.
Dry · Light-bodied · High acidity · Fruity · Refreshing
Winifred is Gut Oggau's pale pink, lively rosé blend of Blaufränkisch and Zweigelt with sweet apple fruit and good texture.