Where to taste Gewürztraminer in Valais: the estates that grow it, how the region expresses the grape, and how to book a visit.

Gewürztraminer estates in Valais

Gregor Kuonen ★ 4.0

Chardonnay, Ermitage, Fendant, Heida, Humagne Blanche, Johannisberg, Lafnetscha, Malvoisie, Muscat, Petite Arvine, Pinot Blanc, Gewürztraminer, Pinot Gris, Sauvignon Blanc, Cornalin, Diolinoir, Gamaret, Gamay, Humagne Rouge, Merlot, Pinot Noir, Syrah, Cabernet Franc, Cabernet SauvignonKuonen family, operating as Caveau de Salquenen AG (François Kuonen, founding partner; Patrick Revey, director since 2016)Winemaker Larissa KuonenSierre/Salgesch

Upper Valais cave in Salgesch, run by the Kuonen family for four decades and directed today by Patrick Revey with Larissa Kuonen as oenologist. Range runs from Heida to Cornalin.

Tasting: Cellar and vineyard visits, tasting packages, cellar rental; Monday to Friday 08:00 to 12:00 and 13:30 to 17:30, Saturday seasonal hours; capacity 50; German, English, French and Italian.

Tip: Ask for the Lafnetscha, one of the rare high-altitude Upper Valais white grapes.

St. Jodern Kellerei ★ 4.4

Heida, Fendant, Johannisberg, Muscat, Rèze, Gewurztraminer, Riesling-Sylvaner, Gamaret, Gamay, Pinot NoirFounded 1979Visperterminen

Cooperative cellar at Visperterminen founded in 1979, whose members work terraced plots high above Visp, and built around Heida from those vines.

Tasting: Cellar tours, vineyard tours and tasting packages for up to 50 people, weekdays 9:00 to 12:00 and 13:30 to 17:30, Saturday 9:00 to 16:00, seven minutes by postbus from Visp.

Tip: Heida Visperterminen is the reason to come; the postbus from Visp takes about seven minutes.

Gewürztraminer in other regions →

All Valais vineyards →