Burgos
The Gothic capital of Old Castile is the nearest major city to the Burgos sub-zone of Ribera del Duero. The cathedral (a UNESCO World Heritage Site, a notable example of High Gothic architecture) pairs naturally with a morning of wine tasting at nearby estates before an afternoon in the city. Burgos is also the gateway to the Atapuerca archaeological sites (pre-human fossils, UNESCO Heritage). The city's signature dish is morcilla (blood sausage), which pairs classically with local Roble and Crianza. Several restaurants near the cathedral pour Ribera del Duero wines by the glass.
Pours: DO Ribera del Duero Crianza from local Burgos-province bodegas, Morcilla de Burgos paired with young Tinto Fino