Cellar1800 bottles
CuisineChef António Loureiro Minho-rooted tasting menus inside the UNESCO old town
Price€€€€
Neighbourhoodguimaraes

The list: Minho-led cellar with Loureiro, Alvarinho and Avesso curated for the seasonal tasting menu

Awards: Michelin (one star) 2025

Location

Address: Largo do Serralho 4, 4810-417 Guimarães, Braga, Portugal, Vinho Verde

More wine restaurants in Vinho Verde

Panela ao Lume ★ 4.2

250 bottlesTraditional Monção cooking with cabrito, lamprey and feijoada à transmontana€€moncao

A Monção restaurant near the riverside walls turning out cabrito, lamprey and feijoada paired against an Alvarinho-led list that surveys the Monção e Melgaço producers.

The list: Alvarinho-led list with the Monção e Melgaço producers poured by the glass for the seasonal cabrito

DOP ★ 4.5

2500 bottlesChef Rui Paula tasting menus inside a Palácio das Artes-adjacent dining room in central Porto€€€penafiel

Chef Rui Paula's central Porto dining room runs Portuguese tasting menus with pairing flights that pull from Vinho Verde Alvarinho, Douro DOC reds and a deep Port cellar.

The list: Portuguese-led list weighted to Vinho Verde Alvarinho, Douro DOC reds and a deep Port selection

Cantinho do Rio ★ 4.2

200 bottlesMinho river cooking with lamprey, trout and the Alvarinho-marinated cabrito€€melgaco

A Melgaço riverside restaurant plating lamprey, trout and Alvarinho-marinated cabrito with a single-variety Alvarinho list curated from the surrounding Melgaço producers.

The list: Alvarinho-only list from the Melgaço producers, poured to match river-fish and cabrito

Largo do Paço ★ 4.8

8000 bottlesModern Portuguese tasting menus inside a 16th-century manor hotel, with extensive Vinho Verde and Douro pairing flights€€€€amarante

The Michelin-starred restaurant of Casa da Calçada near Braga, with tasting menus paired against a Portuguese cellar that gives Vinho Verde Alvarinho and Loureiro prominent slots alongside Douro reds.

The list: Portuguese-led cellar with deep Vinho Verde Alvarinho and Loureiro flights alongside Douro and Alentejo whites

Awards: Michelin (one star) 2025

Pedro Lemos ★ 4.8

2500 bottlesContemporary Portuguese tasting menus inside a Foz do Douro townhouse, with seasonal pairings drawn from the Minho and Douro€€€€penafiel

Chef Pedro Lemos runs a Michelin-starred Foz tasting-menu room with pairing flights that lean on the Minho and Douro cellars, so Vinho Verde Alvarinho and Loureiro often open the meal.

The list: Portuguese-led pairing flights with Vinho Verde Alvarinho, Loureiro and the Minho Vinhão tinto featured on tasting menus

Awards: Michelin (one star) 2025

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