Porto: Cálem Cellar Tour, Interactive Museum & Wine Tasting
Tradition meets innovation at Calem Cellars in Porto. Join a host on an immersive journey, part museum, part working winery, revealing the art behind winemaking, agein...
2 editor-picked rooms in Douro Valley.
2 vegan winemaking spots in Douro Valley, editor-picked by Cork & Curve. All dietary guides in Douro Valley.
Sabrosa · Gouvinhas, 5060-063 Sabrosa, Portugal
Several Quinta do Crasto wines, including the Crasto red, the Superior Branco and the old-vine reservas, are made without animal-derived fining and are certified vegan.
Tip: Crasto does not hold organic certification, but its core reds and whites are vegan-friendly; check the back label for the vegan mark.
Tedo valley, Cima Corgo · Quinta de Napoles, Tabuaco, 5120 Cima Corgo, Portugal
Niepoort's Redoma Tinto is an organic, unfined and unfiltered Douro red made without animal-derived fining and marked vegan.
Tip: Redoma comes in red, white and rose; the unfined, unfiltered reds are the clearest expression of Niepoort's vegan, low-intervention approach.
Tradition meets innovation at Calem Cellars in Porto. Join a host on an immersive journey, part museum, part working winery, revealing the art behind winemaking, agein...
A luxury tour experience in Douro Valley. The walking in vineyardas is a heating time for what comes next. A tasty lunch and wine tasting, in a room designed in detail...
We will visit a traditional winery/wine cellar were we still make wine barefoot! Enjoy a small/family producer in the heart of the Douro Valley. We specialise in TOP d...