Fire cooked small plates on Middle Street with the latest licence of any wine focused room in the Lanes, running to 1am from Thursday through Saturday.
The list: Curated list spanning classics and less familiar bottles across a broad price range, with staff pairing it to the fire cooked small plates.
An all day bar and cafe on East Street with resident DJs playing vinyl on Thursday evenings and a wine list built almost entirely on organic and low intervention growers.
The list: Wines grown with biodiversity in mind, most of them organic and many natural or made with minimal intervention, poured in 175ml glasses or by the bottle.
The bistro of the Gothic hotel a street back from the seafront, where all 49 guest rooms are named after wine producers and the list runs past 600 bottles.
The list: More than 600 bottles including English sparkling, plus a wine locker service for buying and storing bottles near cost.