Bodegas Félix Callejo ★ 4.6
A certified organic estate at Sotillo de la Ribera in Burgos province, where José Félix and daughter Noelia craft village-and single-vineyard Tinto Fino wines from high-altitude limestone soils at 830 to 930 metres.
Vineyards in Pedrosa de Duero
Bodegas Carmelo Rodero ★ 4.5
A Pedrosa de Duero family estate producing the Carmelo Rodero Crianza, Reserva and 9 Meses, as well as TSM from old vines, with the founding family still at the helm after more than three decades.
Bodegas Pérez Pascuas ★ 4.6
Three-brother estate at Pedrosa de Duero producing the Viña Pedrosa Crianza, Reserva and Gran Reserva, Finca La Navilla and the Pérez Pascuas Gran Reserva Gran Selección from estate Tinto Fino.
Tasting: Estate visits and wine tourism in Pedrosa de Duero.
Pago de los Capellanes ★ 4.6
A Pedrosa de Duero estate (note: a producer name within DO Ribera del Duero, not a Pago appellation) producing Roble, Crianza, Reserva and the single-vineyard El Nogal and El Picón from estate Tinto Fino vines.
Bodegas Vizcarra ★ 4.5
Juan Carlos Vizcarra's family estate at Mambrilla de Castrejón producing Vizcarra Roble, Crianza, Senda del Oro and the prestige Vizcarra 15 Meses from high-altitude Tinto Fino, respected for freshness and balance.
Bodegas Reyes ★ 4.4
A Pedrosa de Duero estate producing the Teófilo Reyes Crianza, Reserva and Gran Reserva from old-vine Tinto Fino, a historic bodega that influenced a generation of Ribera winemakers in the 1980s.
Wine Restaurants in Pedrosa de Duero
Restaurante Pago de los Capellanes ★ 4.4
Estate restaurant at the Pago de los Capellanes winery in Pedrosa de Duero. Seasonal menus designed to complement the estate's Crianza, Reserva and single-parcel wines; underground barrel cellar provides the dining setting.