Abbazia di Novacella historic cellar ★ 4.8
The Abbazia di Novacella cellar runs continuously since 1142 and the Stiftskeller restaurant beside it serves Tyrolean cooking against the Eisacktaler white range. The Romanesque cloister, baroque library and the cellar form a single complex; cellar tastings are paced through the late afternoon and early evening.
The list: Stiftskellerei Neustift historic cellar pours the Eisacktaler whites: Sylvaner, Kerner, Mueller-Thurgau, Riesling, Gewurztraminer; Praepositus reserve tier
Tip: Combine an abbey tour with the cellar visit. The Praepositus Kerner is the standout reserve bottling; the entry Sylvaner is the daily-drinker.