Frederic Geschickt runs this 1576-founded Ammerschwihr estate as a recognised Alsace natural-wine address, organic since 1998 with skin-contact whites and zero-sulphur cuvees alongside Kaefferkopf Grand Cru bottlings.
Tip: Ask for a side-by-side of the skin-contact Pinot Gris and a conventional Kaefferkopf Riesling; allocations move through natural-wine specialists.
Frederic Geschickt produces zero-sulphur cuvees alongside the main biodynamic range. The Ammerschwihr estate is a recognised Alsace natural-wine address working at the low-sulphite end of the spectrum.
Tip: Ask specifically for the zero-sulphur skin-contact whites; production is small so allocations sell out through natural-wine specialists quickly.