2 low sulfite spots in Tuscany, editor-picked by Cork & Curve. All dietary guides in Tuscany.
Salcheto no-added-sulfite vinification ★ 4.6
Vino Nobile di Montepulciano · Via di Villa Bianca 15, 53045 Montepulciano, Italy
Salcheto runs a no-added-sulfite vinification across its certified-organic-and-biodynamic Vino Nobile lineage; water waste is 100 percent recycled and the off-grid cellar runs on solar, geothermal and biomass energy.
Tip: The Salcheto Salco Vino Nobile bottling is the showcase no-added-sulfite Sangiovese; ask for the carbon-footprint passport at the cellar door.
Massa Vecchia low-sulfite vinification ★ 4.5
Maremma · Localita Rocche 53, 58024 Massa Marittima, Italy
Massa Vecchia bottles its reds, rose and white Vermentino with native-yeast fermentation, extended maceration, no filtration and minimal sulfites, often with no added SO2 at all. A founding producer in the Italian low-sulfite movement.
Tip: Look for the Rosso da Tavola NV and the Rosato; both are entry points to the low-sulfite Tuscan rangelist.