On requestColline Teramane
Two lodge tents in an old olive grove on the Cirelli farm at Atri, looking across the vineyards to the Atri badlands and the Gran Sasso.
Tip: Midweek stays of two nights or more between April and June include the farm tour and amphora tasting.
From 35 euro per personTeate
Overnight stay at the Di Camillo cellar in Ari, sold with the vineyard walk and tasting that the estate runs in the Foro valley.
Tip: It is the cheapest cellar-door bed in the Chieti hills, so it books out at harvest.
On requestTerre dei Peligni
Rooms in the sixteenth-century convent at Castel di Sangro that houses Niko Romito's Reale, with the restaurant's cellar of about 1,300 labels downstairs.
Tip: Classic and Superior rooms are booked alongside the restaurant, not separately from it.
On requestTeate
The Tinari family's rooms above their restaurant at Guardiagrele, on the Maiella side of the Chieti hills, with the cellar and its app-driven list downstairs.
Tip: The house closes for several weeks in late winter, so check the calendar before booking.
Packages from 115 to 130 euro per personLoreto Aprutino
Chiara Ciavolich's guest house on the Loreto Aprutino hills, sold as overnight packages with a vineyard walk, a four-wine tasting and a farm breakfast.
Tip: The shared garden with the jacuzzis only opens in summer, so check the season before paying for it.
On requestCasauria
Valle Reale's guest house at Popoli, set among the estate's mountain vineyards between the Maiella and Gran Sasso parks.
Tip: The estate began here in 1999, so the house sits inside the vineyard rather than beside it.