The bar inside the restored castle at Semivicoli, where Masciarelli pour their own range next to the European wines the company distributes.
The list: The 22 Masciarelli labels plus the ranges the house imports from Portugal, Burgundy, Champagne, the Mosel, Tokaj and Franciacorta, all open for tasting at the castle.
Tip: Sit-down flights start at 17.00 for the shorter Maiella pour if you only want a drink rather than lunch.
Address: Via S. Nicola, 24, 66010 Semivicoli, Casacanditella, Chieti, Italy, Abruzzo
Wine bar and kitchen on Via Garibaldi in the rebuilt centre of L'Aquila, run by the Stratta brothers since 1999.
The list: A bottle list run alongside the kitchen in the old centre of L'Aquila, where the Stratta brothers have traded since 1999.
Tip: It is one of the few wine-led rooms in the old city that kept trading through the post-earthquake rebuild.
The Pescara room of the Rosarubra estate, open through the day and into the evening on Via Milano, part wine bar and part bottle shop.
The list: The Rosarubra range from the biodynamic estate at Pietranico, poured and sold by the bottle in central Pescara alongside an Italian kitchen.
Pours: Rosarubra Montepulciano d'Abruzzo DOC, Shaman Pecorino, Khaos ancestral method sparkling
Tip: It runs 11.00 to 15.00 and 19.00 to midnight every day, which is unusually long hours for the city.
