NeighbourhoodMónosbél (Bükk hills, near Eger)
KindDairy
Visitingcheese house with a sample shop (mintabolt), phone ahead, guided cheese tastings poured with Eger, Mátraalja and Tokaj wines, tasting programmes of one to six hours, booked by phone
BookingBy appointment
HerdMagyar tarka and Swiss Brown (svájci barna) cows, according to the dairy's product page

Cheeses: Gomolya, Orda

Website: stmanufaktura.hu

What to pour with their cheese

Orda with Fresh white and rosé of Eger

Our pick

The Sándor Tamás dairy at Mónosbél says orda goes well with fresh, lively white and rosé wines. Its mild, lightly sweet flakes want freshness rather than weight, which these light to medium-bodied whites and rosés give.

4.0 Egri Rajnai Rizling Superior Toth Ferenc Pinceszet 3.7 Egri Csillag Bolyki Pinceszet 3.7 Egri Csillag Gal Tibor Pinceszet 3.7 St Andrea Napbor St. Andrea Szolobirtok

Gomolya with Egri Csillag, Leányka or Olaszrizling

Our pick

The HÍR collection describes gomolya as fresh, lactic and pleasantly salty. A fresh Egri Csillag or Leányka, or a higher-acid Olaszrizling, keeps pace with it without covering it.

3.7 Egri Csillag Bolyki Pinceszet 3.7 Egri Csillag Gal Tibor Pinceszet 3.7 St Andrea Napbor St. Andrea Szolobirtok 3.7 Kiss Egri Csillag Kiss Pinceszet

Orda with Late-harvest white

Our pick

The Mónosbél dairy suggests orda with home-made jams and as a dessert filling. A sweet late-harvest white takes the place of the jam, with medium acidity to keep the mild, lightly sweet cheese from tasting flat.

4.0 Hopihe Kiss Pinceszet 4.0 Debroi Harslevelu Kesoi Szureteles Ostoros Csaladi Pinceszet 4.0 Sargamuskotaly Superior Kesoi Szuret Nap-Volgy Boraszat es Elmenybirtok

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Location

Address: Arany János utca 8, 3345 Mónosbél, Eger

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Nagyrédei Kecskefarm ★ 4.0

Nagyréde (Mátraalja, about 8 km west of Gyöngyös)FarmBy appointment

Family goat farm at Nagyréde, about 8 km west of Gyöngyös in the Mátraalja, outside the Eger wine region. Soft, cream and semi-hard cheeses age in a tufa cellar; tastings and sales by booking.

Cheeses: soft goat cheese, cream goat cheese, semi-hard goat cheese

Visiting: goat cheese tasting and farm tour, booked ahead, cheesemaking demonstration for groups, booked ahead, wine and cheese tasting with Mátraalja wines, oven and cauldron meals by arrangement, goat cheese for sale during visits

Tarjáni út 43, Nagyréde

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